Golzadeh M, Maghsoudlou S, Gharhebash A mohammad, Bayat Koohsar J. Effect of Different Dietary Levels of Energy and Sulfur-Containing Amino Acids, Lysine, and Threonine Levels on Productive and Economic Performance and Carcass Characteristics of Broiler Chickens. J Poult Sci Avian Dis. 2025;3(2):26-36. doi:10.61838/kman.jpsad.3.2.4